Hydrolyzed Plant Protein Market Analysis: Size, Share, Growth, Trends, and Forecast by 2030
The global hydrolyzed plant protein market is poised for substantial growth, with revenue expected to surge from approximately US$2.25 billion to an estimated US$3.62 billion by 2030, reflecting a value-based Compound Annual Growth Rate (CAGR) of 5%. This remarkable expansion is attributed to the escalating consumer demand for plant-based protein products, which has driven the adoption of hydrolyzed plant proteins across various sectors.
Market Overview:
Hydrolyzed plant proteins, derived from a diverse range of plant sources, have gained significant traction due to their improved digestibility and complete amino acid profiles. These proteins are revolutionizing the food and beverage industry, finding applications in plant-based meat substitutes, nutritional supplements, and sports nutriti...
